Note: Our lunch and dinner menus are identical.
Main Menu PDF
Stuffed Banana Pepper
Sausage & goat cheese stuffing, marinara
$7.95
Grilled Shrimp
With lemon dill cream on a bed of red cabbage
$8.75
White Pizza
Olive oil, garlic, spinach, slide tomato, mozzarella and parmesan
$8.25
Pan-fried Scallops
With roasted garlic mayonnaise
$10.95
Calamari Marinara
Sautéed in olive oil, garlic and tomatoes
$8.50
Stuffed Portobello Mushroom
With smoked chicken, cream cheese, and red & green bell peppers, served with salsa cruda
$9.50
Polenta Torte
Polenta cake with spinach, red peppers & creamy goat cheese sauce
$6.50
Four Cheese Pizza
Mozzarella, Gorgonzola, Parmesan & Bel Paez
$7.75
Crab Cake
With roasted lemon & rosemary sauce
$9.75
Antipasto Platter (serves 2)
Chef’s selection of assorted Italian cold meats, cheeses, etc., etc.
$13.00
Mussels
Sautéed with marinara or white wine garlic butter
Bruschetta
Toasted Italian bread w/ garlic & olive oil $3.75
with tomato and basil $4.75
with tomato, basil and cheese $5.25